EAT

The « Cuisine-à-manger » welcomes you every day with a “bistronomique” menu : gastronomie and originality in your plate.

Creative cooking, original tastes, unrestricted views, terrace, everything is there to live a beautiful moment.

Open daily for lunch and diner.

 

 

 

 

 

 

 

 

BREAKFAST

  Breakfast Menu

Daily prepared traditionnal continental breakfast, freshly-pressed orange juice, home-made cakes and pastries, selected cheese and cooked-meat platters.

  • Mond. – Frid. 7 am – 10 am
  • Sat.– Sun. 7 am – 10:30 am
  • 21 € per pers.

 

 

 

 

 

 

 

 

BAR CUISINE-A-MANGER

  Cocktails menu

A surreal and intimate atmosphere due to its incredible sight on the city of Lyon, its unique Signature cocktails and mocktails and a beautiful choice of wines and spirits. Maxime and his unit are here to greet every night, all year round!

 

 

 

 

 

 

 

 

RESTAURANT CUISINE-À-MANGER

Snacking

 

Restaurant

  • Open 7/7
  • Service 12:30 am – 2 pm, 7 pm – 10:00 pm
  • Lunchtime menu from 28 € (from Monday to Friday)
  • Dinner : à la carte

 

 

 

 

 

 

 

 

 

LE TUBE

  Guinguette Le Tube menu

Opening during the summer season

  • Wed. – Sun. 1 pm – 11 pm

 

Legal notice

General terms of sale

Privacy policy

PHOTOS  |  CONTACTJOIN USCERCLE  | GDSAmadeus : AC LYSD19
Galileo : AC 49671
Sabre : AC 171298
Wordspan : AC 0D19

contact@ermitage-college-hotel.com

T. +33 4 72 19 69 69

F. +33 4 72 19 69 71

Chemin de L’Ermitage – Mont Cindre 

69450 Lyon – Saint Cyr au Mont d’Or

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