EAT
The « Cuisine-à-manger » welcomes you every day with a “bistronomique” menu : gastronomie and originality in your plate.
Creative cooking, original tastes, unrestricted views, terrace, everything is there to live a beautiful moment.
Open daily for lunch and diner.
BREAKFAST
Daily prepared traditionnal continental breakfast, freshly-pressed orange juice, home-made cakes and pastries, selected cheese and cooked-meat platters.
- Mond. – Frid. 7 am – 10 a.m
- Sat. 7 am – 10 : 30 a.m
- 18.50 € per pers.
RESTAURANT CUISINE-À-MANGER
Group bookings
Winter 2019 menu
- Open 7/365
- Service 12 am – 2 pm , 7 pm – 10 pm
- Lunchtime spécials from 26 €
- Menu à la carte
contact@ermitage-college-hotel.com
T. +33 4 72 19 69 69
F. +33 4 72 19 69 71
Chemin de L'Ermitage - Mont Cindre
69450 Lyon - Saint Cyr au Mont d'Or